A convection oven is gaining popularity. Users of such opt for a compact version or choose an oven that comes with a convection setting. No matter what unit you choose, you can be sure that the best 8 convection toasters reduce cooking time significantly.
If you’re new to this type of appliance, here are some tips to know how to cook your food using this appliance.
1.Modify your recipe
Temperature, level of completeness and quantity can affect cooking time. To know the right way to cook a certain recipe, you may need to experiment by dropping the temperature or lowering the time. For specific advice, you must consult your owner’s manual.
2.Learn the method of cooking
Different foods require different method of cooking. For instance, if you try to cook fruits and vegetables, you should consider roasting them as natural sugars tend to caramelize quicker. When you bake cookies, consider using all shelf space to bake them all at once. You don’t need to rotate those trays as the fan of a convection oven disperses the heat throughout the unit.
3.Use trays and pans with lower sides
In this way, the air can circulate and move around the unit more effectively. With lower side trays, the hot air will just flow freely. Then, avoid covering the shelves with aluminum foil as it may prevent proper air circulation.
4.Do not preheat
With a convection oven, there’s no need for you to pre-heat the unit before roasting meats. If you plan to use it for roasting, then opt for a unit that comes with a special roasting mode. With it, it makes it easier for you to achieve optimum roasting results in a shorter period of time.
5.Follow the manufacturer’s guidelines
The guidelines are found in your user manual. You must always follow the recommendations of the manufacturer to get the right way of cooking certain food.
Tuesday, July 22. 2014
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